Chicken Wings: Deep Fried, Served in a spicy hot sauce $6.25

Toasted Ravioli: A St. Louis original, topped with parmigiana and served with meat sauce $5.95

Toasted Seafood Ravioli: Stuffed with shrimp and crabmeat, topped with parsley, served with lemon and butter (a must try!) $6.25

Pomodori Fritti: Fresh tomato slices, breaded and deep-fried, then baked with marinara, provel and parmigiana cheeses $5.75

Parmigiana Di Melanzane: Fresh eggplant slices, breaded and deep-fried, then baked with marinara, provel and parmigiana cheeses $5.75

Calamari Fritti: Deep-fried, served with lemon butter sauce and parmigiana $7.25

Calamari Picate: Deep-fried, served in a spicy hot sauce $7.25

Seafood Stuffed Mushrooms: Fresh mushroom caps filled with shrimp, crab and clams in a garlic butter stuffing, topped with parmigiana $6.95

Steak Fries:  $2.95

Garlic Cheese Bread: French bread topped with butter,fresh garlic,melted provel cheese and parmigiana. $4.25

Potato Skins: Topped with melted cheddar and provel cheeses, bacon and green onions, served with sour cream on the side. $5.95

Carciofi Fritti: Lightly breaded artichoke hearts, deep fried, topped with parmigiana, served with marinara sauce. 6.95