BEEF MUDEGA: 5 oz. sirloin lightly breaded, charbroiled to order then topped with provel cheese and white wine lemon butter sauce with mushrooms. Suggested Wine: Sterling Cabernet Sauvignon $8.45 w/Side of Pasta $9.45

BEEF SOTO: 5 oz. sirloin charbroiled to order and topped with white wine lemon butter sauce with fresh garlic, cracked black pepper and mushrooms. Suggested Wine: Toscolo Chianti $8.25 w/Side of Pasta $9.25

BEEF MARSALA: 5 oz. sirloin charbroiled to order and served in a red marsala wine sauce with fresh green peppers and mushrooms. Suggested Wine: Castle Rock Cabernet Sauvignon $8.25 w/Side of Pasta $9.25

*********** ************: SUGGESTED WINES SUBJECT TO AVAILABILITY