We have a diverse lunch menu featuring classic Italian dishes as well as some of our very own delectable creations. With nice size lunch portions served with a side dish and salad, you won't leave hungry!

Apertivo

Toasted Ravioli: A St. Louis original, topped with parmigiana and served with meat sauce $5.95

Toasted Seafood Ravioli: Stuffed with shrimp and crabmeat, topped with parsley, served with lemon and butter (a must try!) $6.25

Pomodori Fritti: Fresh tomato slices, breaded and deep-fried, then baked with marinara, provel and parmigiana cheeses $5.75

Parmigiana Di Melanzane: Fresh eggplant slices, breaded and deep-fried, then baked with marinara, provel and parmigiana cheeses $5.75

Calamari Fritti: Deep-fried, served with lemon butter sauce and parmigiana $7.25

Calamari Piccate: Deep-fried, served in a spicy hot sauce $7.25

Seafood Stuffed Mushrooms: Fresh mushroom caps filled with shrimp, crab and clams in a garlic butter stuffing, topped with parmigiana $6.95

Steak Fries:  $2.95

Garlic Cheese Bread: French bread topped with butter,fresh garlic,melted provel cheese and parmigiana. $4.25

Crostini Gamberetti: Rounds of Italian seed bread toasted and topped with shrimp, cream cheese,diced red peppers,green onions and fresh parmigiana $6.95

Carciofi Fritti: Lightly breaded artichoke hearts, deep fried, topped with parmigiana, served with marinara sauce. 6.95

Mozzarella Fritti: Fresh slices of mozzarella cheese breaded and deep fried, served with marinara sauce $4.95

 

 

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